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Balsamic-Honey Glazed Lamb Chops
Ingredients: 8 American Lamb chops (shoulder or rib) 1 tablespoon olive oil 1-1/2 teaspoons dried thyme leaves 1-1/2 teaspoons coarse ground black pepper 1 teaspoon salt 1/2 cup...
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Moroccan Spiced Lamb Kebobs with Summertime Fruit Chutney
Ingredients: 3/4 teaspoon garam masala 2 teaspoons olive oil 1 pound boneless American Lamb leg or shoulder, cut into 1/4-inch cubes 2 pieces stone fruit (plums, apricots or peaches), cut...
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Garlic and Fennel Rubbed Loin Chops with Grilled Lemon and Tomato Compote
4 servings Preparation and cooking time: 20 to 25 minutes Garlic and Fennel Rubbed Loin Chops 4 cloves garlic 1/2 teaspoon fennel seed 1 teaspoon ground cumin 2 teaspoons olive oil 8 American Lamb...
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Grilled Rack of Lamb with Fresh Lemon and Herbs
8 servings Preparation time: 10 minutes Cook time: 16 to 20 minutes 2 American Lamb racks, frenched Salt and pepper to taste 2 tablespoons fresh lemon juice 1 tablespoon each olive oil, chopped fresh...
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Seared American Lamb Chops with Goat Cheese Soufflé
Recipe from Chef Tim Love, Lonesome Dove Western Bistro (Fort Worth, Texas) 6 servings Preparation time: 1 hour Cooking time: Bake 45 minutes 12 American Lamb double-cut rib chops Olive oil, as needed...
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Table for Two Lamb Loin Chops with Madeira and Cherries
2 servings Preparation time: 15 minutes Marinate time: 2 hours Cook time: 20 minutes 4 American Lamb loin chops, cut 1-1/4-inch thick, trimmed 3 tablespoons fresh lemon juice 2 tablespoons olive oil,...
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Braised Lamb Shank with Three Bean Ragout
Recipe from Chef Tim Love, Lonesome Dove Western Bistro (Fort Worth, Texas) 4 servings Preparation time: 1 hour Soak time for beans: 6 hours Cook time: 2 hours 30 minutes 8 American Lamb shanks 2 cups...
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Lamb Meatballs with Mediterranean Dips
4 to 6 servings (24 meatballs) Preparation time: 15 minutes Cook time: 10 to 12 minutes 2 or 3 slices bread, torn up 1 pound ground American Lamb 1 egg 1 teaspoon dried thyme Sesame seeds Pulse enough...
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Grilled American Lamb Chops with Marinated Colorado Potatoes
Recipe from Lachlan Mackinnon Patterson, Frasca Food & Wine (Boulder, Colorado) 6 servings Preparation time: 45 minutes Marinate time: 4 hours Cook time: 2 hours Lamb Chops 12 American Lamb loin...
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Grilled Butterflied American Lamb Leg with Mint-Pistachio Pesto
Servings: 6 to 8 servings. Preparation Time: 30 minutes. Cook Time: 40 to 50 minutes Butterflied American Lamb Leg 3 pounds butterflied American Lamb leg Salt and pepper, to taste Lay lamb leg open on...
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Minute Lamb Minestrone
Ingredients: 1 package (16 ounces) seasoned frozen pasta and vegetable mix 4 cups fat-free beef broth 1 can (14.5 ounces) chopped tomatoes 3 tablespoons tomato paste 1 can (8.75 ounces)...
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Rack of Lamb Tuscany
Ingredients: 2 American Lamb racks, trimmed Tuscany Marinade 1 cup olive oil 2/3 cup lemon juice 3 tablespoons finely chopped green onion 2 tablespoons finely chopped Italian parsley 4...
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